Autoclaves

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Characteristic	А9-КСТ	А9-КСЗ	Б6-КАВ-2	Б6-КАВ-4
Useful capacity, m³	2,43	1,1	1,07	2,14
Number of baskets	4	2	2	4
Working pressure, MPa	0,4	0,4	0,343	0,343
Maximum sterilization temperature, С˚	130	140	130	130
Overall dimensions, mm: - length - width - depth	5000 2200 2500	2600 1840 1800	2380 1650 2750	2380 1650 4200
Weight, kg	3680	1070	1620	2320

Vertical autoclaves Б6-КАВ-2, Б6-КАВ-4 and horizontal autoclaves А9-КСТ, А9-КСЗ of periodic action, two and four-basket are intended for sterilization of canned fruits, vegetables, meat and fish in glass and metal containers. They are used at enterprises of the canning industry, in processing shops, and on farms.